We are challenging the development of health food in the aging society.
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Dried sea cucumberIt is a product that can be rehydrated to your preferred hardness (5 to 7 times the size) and used as an ingredient in Chinese cuisine.Product Features We stick to good fresh sea cucumber. After removing the internal organs cleanly, it is a product that is boiled and dried carefully. Manufacturing and production process Freshly landed sea cucumbers are first boiled and dried after removing the internal organs. After that, it is boiled again and dried to a moisture content of 3% or less. Available in different sizes. Please contact our store for details. PRESERVATION METHODRoom temperature in cool dark placeEXPIRATION DATE1 year from manufactured date.FOR HUMAN CONSUMPTION ONLYPrice6,000JPY/1pcShopping cart is only available for shipments within Japan. |
Ingredients:
Sea Cucumber
Allergy Information: None.
Warning: People who are allergic to fish and shellfish may react with Sea Cucumber.
Nutrition Information:
Serving per pack: 1Serving size: 70g
| Ave. Qty Per Serving | Ave. Qty Per 100g | |
| Energy | 987.0kJ | 1410.0kJ |
| Protein | 57.8g | 82.5g |
| Fat, Total | 0.3g | 0.4g |
| Saturated | 0g | 0g |
| Carbohydrates | 0.6g | 0.9g |
| Sugars | 0g | 0g |
| Sodium | 27.6mg | 39.4mg |
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〒926-0178 1-22, Kashima, Ishizaki town, Nanao City, Ishikawa Prefecture, JPN Tel. +81-767-62-2253, FAX +81-767-62-2235 E-Mail: support@namakoya.com |